ATLANTA - Caren West PR, an award-winning, full-service public relations and graphic design firm based in Atlanta is thrilled to host its second annual CWPR Restaurant Week.
Kicking off on Saturday, June 22 and continuing through Saturday, June 29, 2013, CWPR Restaurant Week will feature seven days of lunch and dinner deals ranging from $15 to $35 at many of Atlanta’s favorite dining and social destinations.
From modern Italian cuisine and high-end steaks to smoky southern barbecue, upscale pub grub and sushi, Atlantans are invited to dig into three-course prix fixed menus and enjoy special offerings at 19 establishments throughout the city.
"When we founded Caren West PR almost eight years ago, we made a promise to go above and beyond to create opportunities that showcase, elevate and support our community and all of the wonderful people and businesses that make it so special," said Caren West, President of Caren West PR. "Our team is honored to work with so many fantastic restaurants and created CWPR Restaurant Week last year to both celebrate our restaurant partners and show off what we love about each unique brand."
While many existing restaurant weeks are associated with a particular neighborhood, the Caren West PR team is looking forward to showcasing diverse options all over the city. Offering something for all tastes, 2013 participating restaurants include:
The Albert – Inman Park
Bone Lick BBQ - West Midtown
Cucina Asellina – Midtown
Cypress Street Pint and Plate – Midtown
D.B.A. Barbecue – Virginia-Highland
Diesel Filling Station – Virginia Highland
The Drafting Table - Old Fourth Ward
Eddie's Attic - Decatur
Genki Noodles and Sushi – Buckhead, Virginia Highland, The Prado in Sandy Springs
Park Bar - Downtown
Pizzeria Vesuvius - Old Fourth Ward
P’cheen – Old Fourth Ward
The Real Chow Baby Ponce – Poncey-Highland, West Midtown, Mall of Georgia
Sidebar - Downtown
STK – Midtown